Michelin Star Chef, Fabio Rossi @Rossini's, Sheraton Grande Sukhumvit

Renowned Italian Restaurant located in Sheraton Grande Sukhumvit Hotel, Rossini’s offered a special dining experience from Michelin Star Chef, Fabio Rossi from Vite Restaurant, San Patrignano, Italy.

A la carte Menu by Chef Fabio Rossi




 complimentary bread
 



amuse bouche





Sea Scollop wrapped in Guanciale ham
Artichokes, Arugula, Sheep hay cheese and aged balsamic 720B





Chianina Beef Tartar, Baby Vegetable, mustard, spinach and Pecorini Cheese 680B
Tortelli filled with Ricotta Cheese,
Nettle, Fresh tomato, Pine nuts and fresh basil 450B
Risotto Vite, Smoked Squacquerone cheese,
Cripsy pancette and Aulente red wine reduction 420B


Chianina Rump Steak marinated with Aulente red wine,
Potato Millefeuille and endive scented with orange 1,500B


Guinea Fowl stuffed with aromatic hearbs and basil eggplant parmigiana 1,100B





Lemon Cream, Chocolate and almonds 320B




Walnut Ice cream with pear, Cocoa Biscuit, Ginger and hot dark chocolate mousse 360B




Dessert Wine





Rossini’s @Sheraton Grande Sukhumvit Lunch : Mon - Fri 12.00 – 14.30
Dinner : Mon - Sun 18.00 – 22.30
02-649-8364
250 Sukhumvit Road, Bangkok

The World & Ginger @Centara Grand. CTW

I have to admit every time I have a meal at hotel buffet, The thing that draw my attention the most is beef dish. Steak, Roasted beef and whatsoever cooked nicely medium-rare and juice from a nice piece of beef.

When I heard that The World & Ginger restaurant in Centara Grand (CTW) is holding a buffet dinner with theme 'Argentine BBQ', I didn't hesitate to try out.

The price is pinned at 1590THB++ with free flow Argentine wine. Quite a reasonable for fine quality beef cooked properly and well selected wine.

Finely selected Argentine beef, the star of the meal.

Regular menu from most of BKK premuim hotel buffet, freash oyster, Alaska King crab and prosciutto with melon. Assorted cheeses were in fine quaity as well.

Desserts were huge range of selection. We had trouble deciding what to pick as we were almost full from savoury, not much space left in our stomach.

Overall, it was a very impressive meal, especially if you are a bee lover, this is a must for you to try out.

The World & Giner @Centara Grand, CTW
Tel : 02-100-6255
18:00 - 22 :30
  

Chef Bar

Thanks to Trip Advisor the rumor of one of the newest Western Food joints in Bangkok, Chef Bar spreaded out quickly. Last wekend my friends and I decided to give Chef Bar a visit and our trip to Chef Bar was proven worthy.

Steak, Burger, Salad and Pie. Easy treats can be found on menu, what bugged me most would be the seasonal menu in the A4 paper attached to the Kitchen Counter. There was even a dish made from Kangaoo meat with Thai style garlic chillies sauce We didn't hestitate to try out this playful dish from the chef.

Wagyu Buger, Thick and juicy piece of beef patty. The fries were surpriingly nice, this is the authentic Belgium Frites, I must say.

Marinated Kangaroo couldn't be any more tender than this. Nicely marinated, finely cooked. Seasoned with Thai infused garlic and chillies sauce, this was definitely the star of our meal.

I found Steak and Smoked Kidney Pie wasn't as smoky as I expected. Anyway, this was satisfying.

The last savory of the meal, Smoke Salmon on Lebanese Pita with Salmon caviar. I enjoyed this a lot. The ingredients were in fine quality.

We had a dessert to share. White chocolate Tart with pickle grave and ice cream.

I could feel the passion for food from every menu. No wonder Chef Bar climbed to the top rank of Bangkok restaurants in no time.



Chef Bar
Sukhumvit 21 Soi 2, Bangkok, Thailand 10110 
Tel : 080-052-7336
12:00 - 21:30 pm
Close on Sunday.

Tan Yakiniku

Tan isone of the most authentic Yakiniku (Japanese beef BBQ) places in town. Recently for the first time, Buffet plan has been added in to their Ekamai Parklane Branch. The price is pinned at 499B+.

I am a big fan of Tan Yakiniku myself, I didn't hestitate to try out. What I had at Tan for buffet dinner was beyond expectation. I must say this is one of the finest Yakiniku Buffet in town.

Wagyu Karubi.

 

 

Wagyu Rosu.

Tongue

Wagyu Katabara

The beef quality was more than satisfying overall. Seriouly 499B+ is even cheap for this grade of beef. They also have 5% discount by citibank credit card payment. We paid 507B nett for each person. By all means, this is a must for beef lover.



Tan Yakiniku (Ekamai Parklane Branch)
2nd flr. Ekaimai Parklane
02-382-1601

Uomasa @Sukhumvit39

One of my favourite place for Japanese Lunch set, Uomasa.


四色まぐろ丼　- Yoshoku Maguro don. (4 kinds of Tuna rice bowl.)



4kinds of Tuna = 1. Sashimi (Raw fish sliced) 2. Seared 3. Marinated in soy sauce 4.Minced and seasoned with Korean sweet&sour sauce.





Complimentary Hot Soba in Lunch Set.




My brother's 4 kinds salmon on rice.





Mostly the same with my Tuna rice bowl. Only that this is salmon. Mine was Tuna.





The Ramen place next to this Japanese Restaurant is also managed by the same owner. We can order noodles from the Ramen shop next door called 'Menya Kouji' to dine in Uomasa as well.




Al dente chewy noodles. (a bit less chewy than Fujiyama55's IMHO)




Thick concentrated soup. Less concentrated than Fujiyama55's. I would say Menya Kouji's soup is at the right thivkness tha anyone can enjoy.


A satisfying lunch set over all. Price range is 250-300B which is totally reasonable. A good choice for Japanese lunch set in Sukhumvit area.